FES by asobi

Job type

■ Kitchen staff · candidate chef ■

■ Hall staff · manager manager candidate manager ■

BUSINESS

■ Kitchen staff · candidate chef ■

・ You will cook dishes from daily to grand menu.

・ We can make something not in the menu according to the customer's request!

・ I leave it to the stocking of the food, and basically I do not use the handmade thing as much as possible.

■ Hall staff · manager manager candidate manager ■

・ Provide food and drinks, and educate and manage staff.

-I will leave the job of seat reservation management and sales management little by little!

・ Let's pick up the voice of the customer, and let's create a "good store" by shaping one's intention and idea.

Job location

You will be working in one of three stores in Chiba prefecture.

・ FES by asobi

・ Funabashi Base play

・ Garage Kitchen Asobi

Working hours

15:00-25:00 (working hours 8 hours)

Holiday

Weekend 2nd (Month 6th acquired)

New Year holidays (12/31 to 1/4)

There is also a paid leave system.

Allowance

230,000 yen-400,000 yen (there is a salary increase by performance evaluation)

・ The store manager, the chef is a postage allowance (+ 50,000 yen)

・ All employees have incentive pay

Salary increase and bonus

A total of two times in June and December * Provided to employees enrolled for more than one year

Independence support system

Yes * Currently (January 2019) there are 3 stores transferred.

Other benefits

■ Complete social insurance (employment insurance, work injury, health insurance, welfare pension)

■ Various leave system (birth leave, maternity leave, ceremonial occasion)

■ There is a retirement benefit system

■ Transportation expenses provided (consultation necessary for 500 yen or more)

■ Various allowances available (children's allowance, moving allowance)

■ The training period for newcomers (1 to 3 months) In addition, there are also external inspections.